One Pot Wonder, Cooks in 29 Minutes

One Pot Wonder, Cooks in 29 Minutes

Comforting Chicken Stew

Prep Time: 5 minutes

Cook Time: 29 minutes

Total Time: 34 minutes

Yield: 6 servings

Serving Size: 1 chicken thigh with veggies and gravy

Comforting Chicken Stew

One Pot Wonder, Cooks in 29 Minutes

Ingredients

  • Comforting Chicken Stew
  • 6 boneless, skinless, chicken thighs
  • 2 medium carrots, cut in ½ inch pieces
  • 1 large stalk celery, cut in ½ inch pieces
  • 2 medium onions, quartered
  • 1 bell pepper (green, red, orange or yellow), cut in 1 inch pieces
  • 4 medium idaho or redskin potatoes, quartered
  • 2 cloves garlic, chopped
  • 1 T. olive oil
  • 1 T. unsalted butter
  • ¼ cup dry white wine (Chardonnay or other you have on hand)
  • 2 T. all purpose flour
  • 2 cups Kitchen Basics © Chicken Stock http://www.mccormick.com/gourmet/kitchen-basics
  • 1 Bay leaf
  • 1 T. dried thyme
  • 1 T. dried marjoram (if you have it!)

Instructions

  1. Heat olive oil and unsalted butter in large, deep, skillet over medium high heat. Dry chicken with paper towels, sprinkle with salt and pepper on both sides. Brown chicken thighs well on both sides. Remove from pan, and keep warm. Add carrots, celery, onions, peppers and potatoes to pan. Saute until nicely browned and slightly limp, about 5 minutes. Add garlic and stir. Deglaze pan with white wine. Whisk flour into chicken stock until smooth. Whisk into pan. Stir in bay leaf, thyme and marjoram. Put chicken thighs on the top of veggies, sprinkle with a bit of dried thyme. Bring to a low boil, cover and simmer for 20 minutes, or until veggies are of desired tenderness. Serve hot.

Notes

Comforting Chicken Stew - A One Pan Wonder! Cooks in 29 minutes!! Makes 6 servings

http://cookinwithaterrytwist.com/2016/11/comforting-chicken-stew/